A guided tasting focused on how chocolate pairings can transform a wine: stronger aromas, toasted notes, different sweetness/bitterness balance, and a new finish. You’ll go through wine + chocolate combinations and learn what works best and why, in the relaxed setting of a La Geria winery.
📅 Date: Saturday, 27 December 2025
🕧 Time: 12:30
📍 Venue: Bodegas Rubicón (La Geria, Yaiza)
💶 Price: €35
📩 Reservations: book your spot by emailing enoturismo@bodegasrubicon.com